Farm House

Wanting to end our night with some rocking food we went to this place that Paul had been to before. We had a cheese platter and some Hill Farmstead beers. Jeff has mussels, Nick had chicken and biscuits and Paul had the Baller burger with foie gras on it. We

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Old Stove

Going beneath the market we entered into Old Stove brewing which seems to be still under construction. The beers were decent with really only their IPA and double IPA being the stand outs.

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Pike Place Market

Paul had never really been to an open air market before so we went to Pike Place market. Flying fish, fresh seafood and produce everywhere as well as “the original” Starbucks that had a line halfway down the block to get in. Don’t they realize it’s just the same coffee

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